Pasanday half kg Ginger garlic paste 1 tbs Red chili powder 1 teaspoon Salt 1 teaspoon Turmeric powder 1/4 teaspoon Oil 1/4 cup Onion 1 Tomato paste 1/4 cup Chili Garlic sauce 3 tbs Ketchup 1/4 cup Garam masala powder 1/4 teaspoon Green chili 3 Coriander leaves 2 tbs Water 2 glass